Fasolakia me karota (Greek green beans with carrots)

fasolakia carrots

In Greece, fasolakia with carrots is a traditional recipe, which everybody  adore for their slightly sweet flavour and crunchy texture.


1 kilogram green beans blanched
3 potatoes, peeled and cut into cubes
3 carrots, peeled and cut into thick slices
1 onion
1 tomato juice
vegetable broth

In a pot, sauté the onion and browned just throw the tomato juice. After a while the beans and vegetable broth. Then the potatoes, carrots, salt, pepper and parsley and leave to chelate the zoumaki
. Enjoy your fasolakia!

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